Spend the day with a small group of bakers in Rachael's beautiful new cookery school in the centre of Abergavenny. Eat, drink, chat and enjoy a day mastering the knowledge and skills to bake traditional authentic breads from around the world. From Greek tsoureki to Armenian flatbreads, flavoursome sourdough loaves to buttery croissant and crusty ciabatta. Lunch with wine in the dining room. Winner of Best Cookery School in the 2018 Food Awards Wales.
No 1 The Courtyard, Lion Street, Monmouthshire NP7 5PE